Our Bread

Our signature in-house sourdough makes Sangak flatbread light and easy on the tummy. This wholemeal-rich bread is ideal for creating a healthy & fibre fuelled meal.

We use natural ingredients sourced from British farms to preserve natural flavours.

(6 pieces in each pack)

BENEFITS

We don’t put anything in our bread

that we don’t want our kids to have! This wholemeal, sourdough bread promotes a healthy gut and aids cholesterol balance.

NATURAL INGREDIENTS ✔️ 

PURE SOURDOUGH ✔️ 

NO PRESERVATIVES ✔️ 

BAKED IN BRITAIN ✔️ 

Whole Wheat Flour, Wholemeal Wheat Flour (41%), Sourdough (Wheat) (26%), Water, Sesame

 seeds, Nigella seeds, Yeast, Salt.

 

Allergy Advice: For allergens, including cereals containing gluten, see ingredients in Bold.

NUTRITION

INGREDIENTS

Typical Values per 100g

 

Energy                                           1087KJ                                                          257Kcal

 

Total Fat                                               2g

Of which Saturates                           0.6g

Monounsaturates                             0.8g 

Polyunsaturates                                0.6g

Total Carbohydrates                       45.4g

Of which Sugars                                  2g

Fibre                                                  7.4g

Protein                                            10.7g

Salt                                                  0.85g

EXPLORE FURTHER

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